Market After Dark Bold Premium Seasoning
Our boldest, most pepper-forward blend — dark, robust, and built for cuts that can stand up to serious seasoning. This is the one for people who season with a heavy hand and want a rub that holds its own under a hard sear or a long smoke.
Pairs perfectly with: Steaks and beef ribs, blackened fish and shrimp, dark-meat chicken, smoked sausage, and burgers for anyone who wants a bolder crust.
Product Details
Our boldest, most pepper-forward blend — dark, robust, and built for cuts that can stand up to serious seasoning. This is the one for people who season with a heavy hand and want a rub that holds its own under a hard sear or a long smoke.
Pairs perfectly with: Steaks and beef ribs, blackened fish and shrimp, dark-meat chicken, smoked sausage, and burgers for anyone who wants a bolder crust.
